Perched elegantly over the Arabian Gulf, SAL is the Burj Al Arab's answer to a stylish, contemporary beach club. With its serene, floating-like ambiance, panoramic sea views, and a stunning infinity pool that blends seamlessly into the horizon, it provides a perfect setting for leisurely lunches and vibrant evening gatherings. The design is both chic and comfortable, making it an ideal spot for those looking to unwind in a sophisticated yet relaxed environment.
The Culinary Journey
The menu at SAL is a heartfelt tribute to the sun-drenched coasts of the Mediterranean, with a particular emphasis on Iberian flavors. Executive Chef Saverio Sbaragli brings his extensive travels across Spain and Portugal to life through a selection of dishes designed for sharing. The experience begins with a tempting array of tapas, such as Manchego Croquetas and Portuguese Sardines served on toasted baguette.
From the Sea and Land
Seafood takes center stage, with highlights like the Sea Salt Crusted Sea Bass for Two and the Wild Seabass Fillet with verjus sauce. For meat lovers, the Australian Wagyu Beef Tomahawk is a show-stopping option, perfectly grilled and served with truffle fries. The Lobster Linguine, bathed in a rich lobster bisque, is another signature not to be missed.
Poolside Relaxation
Beyond the dining area, SAL features a magnificent infinity pool that appears to merge with the waters of the Gulf. Guests can enjoy a dedicated pool menu while lounging in luxury, making it a true day-to-night destination. Whether you're swimming, sunbathing, or sipping a cocktail by the water, the pool area enhances the ultimate beach club experience.
Libations and Leisure
The bar program is equally impressive, featuring a collection of signature cocktails that are both creative and refreshing. The Roma Spritz puts a fruity twist on the classic, while the Clear Colada offers a clarified, modern take on the tropical favorite. An extensive list of spirits, wines, and zero-alcohol cocktails ensures there's a perfect drink for every preference.
Essential Visitor Details
SAL is open Monday to Friday for lunch and dinner, and from 12:30 PM onwards on weekends. The dress code is casual chic, and all ages are welcome. Reservations are highly recommended and can be made by calling 800 323232. A variety of shisha flavors and a selection of premium cigars are available for those seeking a complete lounge experience.
Dishes like the tapas selection start from AED 280, while main courses such as the seafood mixed grill are around AED 220. The Australian Wagyu Tomahawk is priced at AED 1550, offering a luxurious centerpiece for a special meal.
Photo courtesy of Jumeirah Burj Al Arab.
