For a taste of authentic, upbeat Parisian life without leaving the Ritz, Bar Vendôme is the destination. This isn't a bar in the traditional sense, but a bustling, elegant brasserie that serves as the social hub of the hotel. From your first coffee of the day to a late-night glass of champagne, the energy here is infectious, celebrating the simple joy of seeing and being seen in the most stylish of settings.
A Menu of Timeless French Classics
The culinary philosophy at Bar Vendôme is one of confident simplicity. The menu is a love letter to the great classics of French brasseries, reinterpreted with the finest ingredients. It's the kind of place where you can indulge in a perfectly prepared Beef Tartar with French fries, savor a decadent Club Sandwich, or share a plateau of Gillardeau oysters. For lunch or dinner, heartier dishes like a dry-aged rib steak from the innovative Josper charcoal oven or a delicate sole meunière showcase the kitchen's technical prowess. The atmosphere is too chic to be casual, yet too lively to be formal—it's the perfect Parisian balance.
An Atmosphere for Every Moment
The setting is a character in itself. The main dining area sits under a fabulous Belle Époque glass roof, flooding the space with light and creating a year-round winter garden effect. In the early evening, the gentle melodies of a piano bar blend with the convivial chatter. When the weather permits, the brasserie expands onto a charming open-air terrace, offering a peaceful spot to dine amidst the hotel's floral façades, accompanied by the soothing sound of a nearby fountain.
From Dawn Until Dusk
Bar Vendôme truly lives up to its "all-day" promise. It's the place for a superior breakfast, whether you choose the Parisian-style continental or a more lavish Vendôme offering. At lunch, the room fills with a business and social crowd, while afternoon brings a sweet and savory menu ideal for a light goûter. As evening falls, it transforms into a sophisticated dinner venue, and on Wednesdays, "Jazzy Wednesdays" feature musicians and a singer reinterpreting jazz and French classics for an exceptional musical interlude.
Open daily from 10:00 AM to 12:00 AM. To give an idea of the price level, a classic beef tartar or the Ritz burger is priced at €55, while a Gillardeau oyster plateau starts at €52 for six pieces.
+33 1 43 16 33 74
restauration@ritzparis.com
For a more intimate cocktail experience, discover the legendary Bar Hemingway, or for the ultimate fine dining, explore Espadon.
Photos courtesy of Ritz Paris.
